Articles about crop management and production

• Crop management

Puzzling symptoms, stressed plants, and lost yields — that's what Verticillium wilt brings about. Learn to spot the early signs, master control methods, and reclaim your crops' health.

• Crop management

Key to optimizing crop yields and quality, phosphorus fertilizers are indispensable in agriculture. Explore their types, application methods, and environmental impact in our comprehensive overview.

• Crop management

The widespread fungal disease Botrytis cinerea, or gray rot, is a major headache for crop producers. Get a handle on early detection and disease control techniques.

• Crop management

Organic vs. synthetic fertilizers have been debated ever since the recognition that high yields today can impair soil fertility tomorrow. Learn how farmers can get both bumper crops and healthy soils.

• Crop management

Nitrogen fertilizers boost yields and strengthen food security. But their application is a double-edged sword, requiring smart management to reap benefits while minimizing environmental impact.

• Crop management

Powdery mildew is a sneaky fungus that can overwinter on crop residue and quickly infect vast cultivated areas. However, farmers can avoid damage from the disease by closely watching their crops.

• Crop management

Can commercial crop producers benefit from using organic fertilizers? This article examines the benefits and downsides of using all-natural fertilizing products for crops and the environment.

• Crop management

Different types of fertilizers have different application characteristics and effects on plant development. Let's look at the specifics so that you can choose wisely.

• Crop management

The future of sustainable food production requires smart crop residue management. Gain a deeper understanding of these modern management approaches, their benefits, and implementation aspects.